If you own an Ooni pizza oven, you already know how game-changing it is. Whether you’re using a gas-powered Ooni Koda, a wood-fired Ooni Karu, or the versatile Ooni Volt, these ovens can reach over 900°F, giving you that perfect leopard-spotted crust in just 60–90 seconds. But Ooni ovens aren’t just for pizza — you can make bread, steaks, desserts, and more.
In this guide, we’ll explore the best Ooni pizza oven recipes for every occasion. From classic Neapolitan pizzas to creative dessert pies, these recipes are easy, fun, and perfect for backyard gatherings.
Why Ooni Pizza Ovens Are So Popular
Before we dive into the recipes, let’s talk about why Ooni ovens have become a favorite among home cooks.
- Restaurant-Quality Pizza at Home – With extreme heat and a stone baking surface, Ooni ovens mimic the environment of a professional pizzeria.
- Fast Cooking Times – Most pizzas cook in under 90 seconds, which is perfect for feeding a hungry crowd quickly.
- Versatile Cooking – You can roast vegetables, sear meats, bake bread, and even make desserts.
- Compact & Portable – Ooni ovens are small enough for patios, balconies, and camping trips.
1. Classic Neapolitan Margherita Pizza
This is the pizza that started it all. Neapolitan-style pizza is soft, slightly chewy, and perfectly blistered.
Ingredients:
- 250g pizza dough (high-hydration recommended)
- 60g crushed San Marzano tomatoes
- 70g fresh mozzarella
- 1 tbsp olive oil
- Fresh basil leaves
Instructions:
- Preheat your Ooni oven to 850–900°F.
- Stretch the dough into a thin 12-inch circle.
- Spread crushed tomatoes evenly, then top with mozzarella and a drizzle of olive oil.
- Cook in the Ooni oven for 60–90 seconds, rotating halfway.
- Top with fresh basil and enjoy immediately.
2. Pepperoni Pizza
Sometimes you just want the classic — gooey cheese, crisp pepperoni, and that perfect crust.
Pro Tip: Use “cup-and-char” pepperoni for that iconic curled edge look.
3. White Garlic Pizza
For a change from red sauce, try this creamy, garlicky white pizza.
Base: Olive oil + minced garlic + ricotta cheese.
Toppings: Fresh mozzarella, parmesan, and a sprinkle of fresh thyme.
4. Spicy Sausage & Hot Honey Pizza
Sweet and spicy lovers — this one’s for you.
- Spread tomato sauce and mozzarella on your dough.
- Add crumbled cooked Italian sausage.
- After baking, drizzle with hot honey for a fiery-sweet finish.
5. BBQ Chicken Pizza
A backyard favorite that cooks beautifully in an Ooni.
- Swap tomato sauce for BBQ sauce.
- Add shredded chicken, red onions, mozzarella, and cheddar.
- Finish with fresh cilantro after baking.
6. Veggie Supreme Pizza
Perfect for a meat-free night. Use bell peppers, red onion, mushrooms, olives, and spinach. Roast some veggies ahead of time for even more flavor.
7. Breakfast Pizza
Who says pizza is just for dinner?
Base: Olive oil or light cream sauce
Toppings: Bacon or sausage, mozzarella, and cracked eggs right before baking. Cook until egg whites are just set but yolks are runny.
8. Buffalo Chicken Pizza
Spicy, creamy, and cheesy — everything you want in a pizza.
- Toss shredded chicken in buffalo sauce.
- Spread ranch or blue cheese dressing as the base.
- Add mozzarella and a sprinkle of crumbled blue cheese before baking.
9. Mushroom & Truffle Pizza
This is a gourmet option that’s surprisingly simple.
Toppings: Sautéed mushrooms, mozzarella, parmesan, and a drizzle of truffle oil after cooking.
10. Prosciutto & Arugula Pizza
A classic Italian combination.
- Make a simple cheese pizza.
- Once baked, top with fresh arugula, prosciutto slices, and shaved parmesan.
- Finish with a drizzle of balsamic glaze.
11. Cast Iron Skillet Garlic Bread
Your Ooni isn’t just for pizza — try this garlicky bread side dish.
- Press pizza dough into a cast iron pan.
- Brush with garlic butter, sprinkle with herbs, and bake until golden.
12. Ooni Calzone
Stuff your favorite fillings inside folded pizza dough — mozzarella, ricotta, salami, spinach — then bake until golden and bubbly.
13. Dessert Nutella Pizza
A fun way to end pizza night.
- Bake a plain pizza crust until lightly golden.
- Spread with Nutella, top with strawberries, bananas, and a dusting of powdered sugar.
14. Apple Cinnamon Dessert Pizza
For a fall twist, top your dough with thinly sliced apples, cinnamon sugar, and a drizzle of caramel sauce after baking.
15. Wood-Fired Steak
Yes, you can cook steak in your Ooni!
- Preheat a cast iron pan in the Ooni.
- Sear your steak for 2–3 minutes per side until crusty and caramelized.
- Rest before slicing.
Tips for Perfect Ooni Pizza Oven Recipes
- Use High-Quality Dough – The foundation of great pizza is great dough. Try a 65–70% hydration recipe for a soft, airy crust.
- Preheat Properly – Allow at least 20–30 minutes of preheating so the stone is hot enough.
- Rotate the Pizza – Turn the pizza halfway through cooking to ensure even charring.
- Don’t Overload Toppings – Too many toppings can make your pizza soggy. Less is more.
- Use a Pizza Peel – A good peel with a bit of flour or semolina helps launch pizzas smoothly.
Final Thoughts
Owning an Ooni pizza oven opens up a whole world of culinary creativity. From the classic Neapolitan pizza to BBQ chicken, dessert pies, and even steak, there are endless ways to use your oven. These Ooni pizza oven recipes are designed to be simple, crowd-pleasing, and full of flavor. Whether you’re hosting a backyard party or just making dinner for the family, these ideas will keep you inspired to fire up your Ooni all year round.