When it comes to quick, flavorful, and satisfying meals, grilled chicken sandwiches are always a winner. Whether you’re firing up the grill in summer or using a grill pan indoors, these sandwiches are versatile, healthy, and incredibly delicious. From smoky BBQ flavors to Mediterranean-inspired twists, we’ve gathered 6 grilled chicken sandwiches recipes that you can easily make at home.
Each recipe offers a unique flavor profile, ensuring there’s something for everyone—from classic lovers to adventurous eaters. Let’s dive into these tasty creations!
1. Classic Grilled Chicken Sandwich with Garlic Mayo
The classic grilled chicken sandwich never goes out of style. It’s juicy, simple, and perfect for lunch or dinner.
Ingredients:
- 2 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 sandwich buns
- 2 tablespoons garlic mayo (or mix mayo with fresh garlic)
- Lettuce, tomato slices, and red onion
Instructions:
- Pound chicken breasts to even thickness. Rub with olive oil, garlic powder, paprika, salt, and pepper.
- Grill chicken over medium heat for 5–6 minutes per side until cooked through.
- Toast the buns lightly on the grill.
- Spread garlic mayo on both buns, then layer lettuce, tomato, onion, and the grilled chicken.
- Serve with fries or a side salad.
This sandwich is a crowd-pleaser and sets the foundation for exploring other flavors.
2. BBQ Grilled Chicken Sandwich with Caramelized Onions
If you love smoky and sweet flavors, this BBQ chicken sandwich will become your go-to favorite.
Ingredients:
- 2 boneless chicken breasts
- ½ cup BBQ sauce (your favorite brand)
- 1 tablespoon olive oil
- 1 large onion, thinly sliced
- 1 tablespoon butter
- 2 sandwich buns
- Cheddar cheese slices
Instructions:
- Heat olive oil in a skillet, add sliced onions, and cook low and slow with butter until caramelized (about 15 minutes).
- Brush chicken breasts with BBQ sauce and grill 6–7 minutes per side. Baste with more BBQ sauce while cooking.
- Place a slice of cheddar cheese on top of chicken during the last minute of grilling.
- Assemble the sandwich: grilled chicken, caramelized onions, and extra BBQ sauce on a toasted bun.
The richness of caramelized onions combined with smoky BBQ sauce makes this sandwich irresistibly good.
3. Spicy Chipotle Grilled Chicken Sandwich
For those who crave a little heat, this chipotle-inspired grilled chicken sandwich packs the perfect punch.
Ingredients:
- 2 chicken breasts
- 2 tablespoons olive oil
- 2 teaspoons chipotle chili powder
- 1 teaspoon smoked paprika
- ½ teaspoon cayenne pepper
- Salt and pepper to taste
- 2 sandwich buns
- Avocado slices
- Chipotle mayo (blend mayo with chipotle peppers in adobo sauce)
Instructions:
- Mix olive oil, chipotle chili powder, smoked paprika, cayenne, salt, and pepper. Rub onto chicken.
- Grill chicken for 5–6 minutes per side.
- Toast buns and spread chipotle mayo generously.
- Add grilled chicken, fresh avocado slices, and lettuce.
This sandwich delivers smoky, spicy flavors balanced perfectly with creamy avocado.
4. Mediterranean Grilled Chicken Sandwich with Feta and Tzatziki
If you love fresh, zesty flavors, this Mediterranean-style grilled chicken sandwich is light yet satisfying.
Ingredients:
- 2 chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon oregano
- 1 teaspoon lemon zest
- Salt and pepper
- 2 sandwich buns or pita bread
- Tzatziki sauce
- Crumbled feta cheese
- Tomato and cucumber slices
Instructions:
- Marinate chicken in olive oil, oregano, lemon zest, salt, and pepper for at least 30 minutes.
- Grill chicken until fully cooked, about 5 minutes per side.
- Spread tzatziki on bread, then add grilled chicken, tomato, cucumber, and feta.
This sandwich tastes like summer on a plate—fresh, tangy, and healthy.
5. Buffalo Grilled Chicken Sandwich with Blue Cheese
For game day or casual dinners, a Buffalo-style chicken sandwich is always a winner.
Ingredients:
- 2 chicken breasts
- ½ cup buffalo sauce
- 2 tablespoons butter, melted
- 2 sandwich buns
- Blue cheese dressing
- Lettuce and celery slaw (optional for crunch)
Instructions:
- Mix buffalo sauce with melted butter.
- Grill chicken breasts, brushing with buffalo sauce as they cook.
- Toast buns, then add chicken, blue cheese dressing, and lettuce.
- Add celery slaw for an extra crunch if desired.
The spicy kick of buffalo sauce paired with cooling blue cheese creates the perfect flavor combo.
6. Pesto Grilled Chicken Sandwich with Mozzarella
For an Italian twist, try this pesto chicken sandwich with melty mozzarella.
Ingredients:
- 2 chicken breasts
- 2 tablespoons pesto sauce
- 2 sandwich buns or ciabatta rolls
- Fresh mozzarella slices
- Tomato slices
- Fresh basil leaves
Instructions:
- Coat chicken with pesto and let marinate for at least 20 minutes.
- Grill chicken for 5–6 minutes per side.
- Layer grilled chicken, mozzarella, tomato, and basil on bread.
- Toast lightly to melt the mozzarella.
This sandwich is fragrant, cheesy, and absolutely delicious.
Tips for Making the Perfect Grilled Chicken Sandwich
- Pound chicken evenly to ensure it cooks uniformly.
- Marinate for extra flavor—even 20 minutes makes a big difference.
- Use a meat thermometer to avoid undercooking; chicken should reach 165°F (74°C).
- Toast the bread for crunch and sturdiness.
- Experiment with sauces like aioli, sriracha mayo, or honey mustard.
Final Thoughts
These 6 grilled chicken sandwiches recipes prove that sandwiches can be anything but boring. From spicy chipotle to refreshing Mediterranean flavors, each recipe brings something unique to the table. Whether you’re hosting a backyard cookout, preparing a quick weeknight dinner, or meal prepping for the week, these grilled chicken sandwiches will always hit the spot.