Have some leftover chicken sitting in your fridge and no idea what to do with it? Don’t toss it! Leftover chicken is incredibly versatile and can be transformed into everything from soups to salads, pastas, and more. In this article, you’ll discover 21 mouthwatering leftover chicken recipes that are fast, easy, and family-approved. Whether you’re working with rotisserie chicken, grilled breasts, or baked thighs, we’ve got the perfect recipe for you.
Why You’ll Love These Leftover Chicken Recipes
Repurposing cooked chicken isn’t just smart—it saves time, money, and stress in the kitchen. These recipes:
- Require minimal prep time
- Help reduce food waste
- Are packed with flavor
- Work with any type of cooked chicken
Let’s dive into these creative and comforting meals made with what you already have on hand!
1. Leftover Chicken Quesadillas
A crispy, cheesy quesadilla is the perfect quick lunch or dinner. Layer shredded chicken, cheese, salsa, and any extra veggies between tortillas, then grill on a skillet until golden brown. Serve with sour cream or guacamole.
Tip: Add black beans or corn for an extra boost.
2. Creamy Chicken Alfredo Pasta
Give plain pasta night a major upgrade by tossing fettuccine in a homemade or jarred Alfredo sauce and mixing in chopped leftover chicken. Sprinkle with parmesan and parsley before serving.
3. Chicken Fried Rice
Better than takeout! Sauté onions, garlic, and veggies in sesame oil, then stir in rice, scrambled eggs, soy sauce, and diced chicken. Ready in just 20 minutes.
Best for: Day-old rice and any bits of leftover chicken.
4. Chicken Enchiladas
Wrap shredded chicken in tortillas with cheese and enchilada sauce, then bake until bubbly. This crowd-pleasing meal is freezer-friendly and great for meal prep.
5. Leftover Chicken Soup
Classic comfort food at its best. Simmer leftover chicken with broth, carrots, celery, onions, and noodles for a simple yet satisfying bowl of soup.
Pro tip: Add herbs like thyme or rosemary for a flavor boost.
6. BBQ Chicken Pizza
Spread barbecue sauce on pizza dough, sprinkle with mozzarella cheese, red onions, and leftover chicken. Bake and finish with fresh cilantro for a smoky, tangy twist.
7. Chicken Caesar Salad
Chop romaine lettuce, toss with Caesar dressing, parmesan cheese, and croutons, then top with slices of grilled or roasted chicken. Light, fresh, and protein-packed.
8. Chicken Pot Pie
Leftover chicken turns this comfort food classic into a quick dinner. Use store-bought pie crust or puff pastry, mixed veggies, and a creamy sauce to bake a golden, savory pie.
9. Chicken Tacos
Shred your leftover chicken and warm it up with taco seasoning. Add to taco shells and top with your favorite fixings like lettuce, cheese, salsa, or avocado.
10. Buffalo Chicken Wraps
Mix chopped chicken with buffalo sauce, ranch or blue cheese dressing, and wrap in a tortilla with lettuce and carrots. It’s spicy, creamy, and totally satisfying.
11. Chicken and Rice Casserole
Combine chicken with cooked rice, cream of mushroom or chicken soup, cheese, and veggies. Bake for 30–40 minutes for a cozy, creamy dish the whole family will devour.
12. Chicken Salad Sandwich
Mix diced leftover chicken with mayo, mustard, celery, and a touch of lemon juice. Serve on bread, croissants, or in lettuce wraps for a light lunch.
13. Chicken and Broccoli Stir-Fry
In a hot wok or skillet, sauté broccoli and other veggies, then toss in chicken and your favorite stir-fry sauce. Serve over rice or noodles for a quick, healthy dinner.
14. Chicken Stuffed Peppers
Cut bell peppers in half and fill with a mix of chicken, rice, tomato sauce, and cheese. Bake until the peppers are tender and the cheese is melted.
15. Chicken and Spinach Flatbread
Top naan or flatbread with garlic olive oil, cooked chicken, spinach, cherry tomatoes, and mozzarella. Bake until crispy and golden for a fast pizza-style dinner.
16. Chicken Mac and Cheese
Mix shredded chicken into creamy homemade or boxed mac and cheese. Add breadcrumbs and bake for a crunchy-topped casserole.
Optional Add-ins: Bacon bits, peas, or jalapeños.
17. Chicken and Avocado Toast
Elevate your avocado toast game by adding shredded chicken, a drizzle of hot sauce, and a poached egg. It’s packed with protein and flavor—perfect for brunch or lunch.
18. Mediterranean Chicken Bowls
Use leftover chicken in a grain bowl with quinoa, cucumbers, cherry tomatoes, feta, olives, and tzatziki sauce. Healthy, fresh, and meal-prep friendly!
19. Chicken Nachos
Spread tortilla chips on a baking tray, sprinkle on cheese and leftover chicken, and broil until melted. Top with jalapeños, salsa, and sour cream for an easy party snack or dinner.
20. Chicken Curry
Simmer leftover chicken in a store-bought or homemade curry sauce with veggies like bell peppers, peas, or potatoes. Serve with rice or naan for a flavorful dinner.
21. Chicken Frittata
Whisk eggs, milk, and cheese, then fold in diced chicken and vegetables. Bake or cook on the stove for a protein-packed breakfast or dinner frittata.
Tips for Storing and Reheating Leftover Chicken
- Storage: Keep cooked chicken in an airtight container in the fridge for up to 3–4 days.
- Freezing: You can freeze cooked chicken for up to 3 months. Thaw in the refrigerator before using.
- Reheating: Use a skillet, oven, or microwave to warm the chicken gently—add moisture like broth or sauce to prevent drying out.
Final Thoughts: Make the Most of Leftover Chicken
These easy leftover chicken recipes prove that you don’t need to start from scratch to make a great meal. With a little creativity, your leftovers can become something exciting, tasty, and totally satisfying. Next time you have cooked chicken in the fridge, you’ll know exactly what to do.
So go ahead—save that chicken, bookmark this guide, and turn last night’s dinner into today’s delicious creation!