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Noodles And Company Alfredo MontAmoré Recipe (Creamy, Spicy & Better Than the Original)

If you’ve ever eaten at Noodles & Company, chances are you still remember the bold, creamy heat of their Alfredo MontAmoré. It’s not just another Alfredo sauce—it’s rich, cheesy, slightly spicy, and deeply comforting. Unfortunately, the dish has been discontinued in many locations, leaving fans searching for the exact Noodles And Company Alfredo MontAmoré recipe.


What Is Noodles And Company Alfredo MontAmoré?

Alfredo MontAmoré was one of the most iconic menu items at Noodles & Company. It featured:

  • A rich Alfredo base
  • MontAmoré cheese (a bold, aged Italian-style cheese)
  • A touch of Cajun seasoning for heat
  • Tender grilled chicken (optional)
  • Perfectly cooked fettuccine noodles

What made it special was the balance—creamy but spicy, indulgent but not heavy, cheesy without being greasy.


Why This Copycat Noodles And Company Alfredo MontAmoré Recipe Works

This recipe focuses on flavor layering, just like restaurant kitchens do. Instead of dumping everything together, each element is built step by step to recreate the depth of the original Noodles And Company Alfredo MontAmoré.

Key Highlights:

  • Uses real cream and butter
  • Combines Parmesan + Asiago to mimic MontAmoré cheese
  • Gentle Cajun spice (not overpowering)
  • Smooth, clingy sauce that coats every noodle

Ingredients for Noodles And Company Alfredo MontAmoré Recipe

For the Pasta

  • 12 oz fettuccine noodles
  • Water + salt (for boiling)

For the Alfredo MontAmoré Sauce

  • 4 tbsp unsalted butter
  • 3 cloves garlic (minced)
  • 2 cups heavy cream
  • 1 cup whole milk
  • ¾ cup freshly grated Parmesan cheese
  • ½ cup grated Asiago cheese
  • 1 tsp Cajun seasoning (adjust to taste)
  • ½ tsp paprika
  • ¼ tsp black pepper
  • Salt to taste

Optional Add-Ins (Just Like Noodles & Company)

  • 2 grilled chicken breasts (sliced)
  • Fresh parsley (for garnish)
  • Red pepper flakes (extra heat)

How to Make Noodles And Company Alfredo MontAmoré Recipe Step by Step

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Cook the fettuccine according to package instructions until al dente. Drain and set aside. Reserve ½ cup of pasta water.


Step 2: Start the Alfredo Base

In a large skillet over medium heat, melt the butter. Add minced garlic and sauté for about 30 seconds, just until fragrant. Do not brown the garlic.


Step 3: Build the Creamy Sauce

Slowly pour in the heavy cream and milk, stirring continuously. Let the mixture simmer gently for 4–5 minutes, allowing it to thicken slightly.


Step 4: Add the MontAmoré Flavor

Lower the heat. Add Parmesan and Asiago cheese gradually, stirring constantly until fully melted. This cheese blend recreates the signature MontAmoré taste found in the original Noodles And Company Alfredo MontAmoré recipe.


Step 5: Season to Perfection

Add Cajun seasoning, paprika, black pepper, and salt. Taste and adjust. The sauce should be creamy with a mild kick, not overwhelming heat.


Step 6: Combine Pasta and Sauce

Add cooked fettuccine directly into the sauce. Toss gently to coat. If the sauce feels too thick, add a splash of reserved pasta water until silky.


Step 7: Add Chicken (Optional)

Stir in sliced grilled chicken or serve it on top, just like Noodles & Company.


Tips for Authentic Noodles And Company Flavor

Use Freshly Grated Cheese

Pre-shredded cheese contains anti-caking agents that prevent smooth melting. For the best Alfredo MontAmoré sauce, grate your own cheese.

Don’t Overheat the Sauce

High heat can cause Alfredo sauce to separate. Keep it low and slow.

Balance the Spice

Cajun seasoning varies by brand. Start small and build gradually.


What Cheese Is Closest to MontAmoré?

MontAmoré is an aged Italian cheese with nutty, bold flavors. Since it’s hard to find, the best substitute combo is:

  • Parmesan (for saltiness)
  • Asiago (for sharpness)

This blend closely mimics the original Noodles And Company Alfredo MontAmoré recipe flavor.


Variations of Noodles And Company Alfredo MontAmoré Recipe

Shrimp Alfredo MontAmoré

Swap chicken for sautéed shrimp seasoned with Cajun spice.

Spicy MontAmoré

Add extra Cajun seasoning and red pepper flakes for more heat.

Vegetarian Version

Skip the meat and add sautéed mushrooms or roasted broccoli.


Nutrition Information (Approximate)

  • Calories: 680 per serving
  • Protein: 28g
  • Carbohydrates: 55g
  • Fat: 38g

(Values vary based on portion size and add-ins.)


How to Store and Reheat

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Reheating

Reheat gently on the stove with a splash of milk or cream. Avoid microwaving at high power.


Why People Still Search for Noodles And Company Alfredo MontAmoré Recipe

Even years after its removal from menus, Noodles And Company Alfredo MontAmoré remains one of the most searched copycat recipes online. Its cult following proves how powerful comfort food memories can be.

This recipe isn’t just a replacement—it’s a revival.


Final Thoughts on Noodles And Company Alfredo MontAmoré Recipe

This Noodles And Company Alfredo MontAmoré recipe brings back everything fans loved: creamy texture, bold cheese, gentle spice, and pure comfort. Whether you’re recreating a favorite meal or discovering it for the first time, this dish delivers restaurant-quality results at home.

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