If you love golden, crispy, juicy chicken with a crunchy coating and rich flavor, chicken fried chicken is the ultimate comfort food. This classic dish takes everything we adore about fried chicken and elevates it with seasoning, gravy options, and creative variations.

What Is Chicken Fried Chicken?
Chicken fried chicken is a Southern-inspired dish made with boneless chicken breasts that are breaded, fried until crispy, and often served with creamy gravy. Unlike traditional fried chicken with bones, this version is easier to cook, faster to fry, and perfect for weeknight dinners or special occasions.
Why “23 Chicken Fried Chicken” Recipes Matter
Having 23 different chicken fried chicken recipes gives you flexibility:
- Different spice levels
- Different cooking methods
- Different dietary preferences
- Endless meal ideas
This makes the keyword “23 chicken fried chicken” not just a number—but a complete recipe collection.
Essential Ingredients for Chicken Fried Chicken
Most recipes share these basics:
- Boneless chicken breasts
- All-purpose flour
- Eggs and milk or buttermilk
- Salt, black pepper, paprika
- Oil for frying
From there, the flavors become limitless.
23 Chicken Fried Chicken Recipes (Complete & Easy)
1. Classic Southern Chicken Fried Chicken

Season chicken with salt and pepper. Dip in flour, egg wash, then flour again. Fry until golden brown and serve with white pepper gravy.
2. Buttermilk Chicken Fried Chicken

Marinate chicken in buttermilk overnight. Coat with seasoned flour and fry for extra tenderness and flavor.
3. Crispy Country-Style Chicken Fried Chicken

Uses double dredging for an ultra-crispy crust. Perfect for mashed potatoes and gravy.
4. Spicy Cajun Chicken Fried Chicken

Add Cajun seasoning, cayenne pepper, and garlic powder to the flour for bold Southern heat.
5. Garlic Parmesan Chicken Fried Chicken

Mix grated Parmesan and garlic powder into the breading for a cheesy, savory crunch.
6. Nashville Hot Chicken Fried Chicken

After frying, brush with hot chili oil and paprika for a fiery finish.
7. Oven-Fried Chicken Fried Chicken

Bread chicken and bake at high heat with a light oil spray for a healthier version.
8. Air Fryer Chicken Fried Chicken

Perfectly crispy with minimal oil. Cook at 375°F for 15–18 minutes.
9. Honey Butter Chicken Fried Chicken

Drizzle fried chicken with warm honey butter for sweet and savory contrast.
10. Ranch-Seasoned Chicken Fried Chicken

Add ranch seasoning to flour for a tangy, herby crust.
11. Cornflake-Crusted Chicken Fried Chicken

Crushed cornflakes replace breadcrumbs for extra crunch.
12. Cheesy Cheddar Chicken Fried Chicken

Mix shredded cheddar into the flour coating for a rich flavor.
13. Lemon Pepper Chicken Fried Chicken

Bright citrus flavor with lemon zest and cracked pepper in the breading.
14. Smoky Paprika Chicken Fried Chicken

Smoked paprika adds deep, rich flavor to the crust.
15. Gluten-Free Chicken Fried Chicken

Use rice flour or gluten-free flour blend with the same crispy results.
16. Keto Chicken Fried Chicken

Almond flour and crushed pork rinds replace regular flour.
17. BBQ Chicken Fried Chicken

Serve crispy chicken with a tangy barbecue sauce drizzle.
18. Buffalo Chicken Fried Chicken

Toss fried chicken in buffalo sauce and serve with ranch or blue cheese.
19. Herb-Crusted Chicken Fried Chicken

Add thyme, oregano, and parsley to the breading for aromatic flavor.
20. Southern Gravy Chicken Fried Chicken

Classic fried chicken topped with creamy white sausage gravy.
21. Asian-Inspired Chicken Fried Chicken

Use soy sauce and ginger in the marinade, and serve with sweet chili sauce.
22. Mexican-Spiced Chicken Fried Chicken

Season with cumin, chili powder, and garlic. Serve with salsa.
23. Extra-Crispy Double-Dipped Chicken Fried Chicken

Triple-layer dredging ensures restaurant-quality crunch.
Tips for Perfect Chicken Fried Chicken
- Pound chicken evenly for uniform cooking
- Always rest breaded chicken before frying
- Keep oil at 350°F for the best texture
- Use a wire rack after frying to stay crispy
Best Side Dishes for Chicken Fried Chicken
- Mashed potatoes
- Cream gravy
- Coleslaw
- Cornbread
- Green beans
Storage and Reheating Tips
- Store in an airtight container up to 3 days
- Reheat in oven or air fryer for crispiness
- Avoid microwaving for the best texture
Why Chicken Fried Chicken Is Always a Winner
With endless flavor variations, easy preparation, and crowd-pleasing results, chicken fried chicken remains one of the most loved comfort foods worldwide. This collection of 23 chicken fried chicken recipes ensures you’ll never run out of ideas.
Final Thoughts
Whether you crave classic Southern flavors or bold modern twists, this 23 chicken fried chicken guide gives you everything you need. From crispy coatings to juicy interiors, these recipes are perfect for family dinners, gatherings, or comfort meals at home.
